Issue 1 2019

26 Acquisition International - Issue 1 2019 For more than 15 years, Culinary Systems have been helping large companies develop innovative and appealing products with their Menu Innovator ® system. Recently, we took a closer look at the many ways Menu Innovator ® is able to predict future food trends in the culinary industry. A Taste Of The Future any of the food trends that we see on today’s menus and in the grocery aisle were initially started in fine dining. The world’s best restaurants and chefs set the culinary standard. The question is; which ones do people follow? Helping to solve that answer is Menu Innovator ® , which for the last fifteen years has been accurately predicting the foods that enter the mainstream market. As a result time, money, and development costs are drastically cut. Since their inception more than fifteen years ago, Culinary Systems has been helping large companies develop innovative and appealing food, utilizing their Menu Innovator ® system. This is the same insight that was once only available to Fortune 500 companies. Currently, the firm is now offering the once-exclusive data and information as a subscription service. The team at Culinary Systems provides their clients with one of the most comprehensive new food systems within the industry. M “Since their inception more than fifteen years ago, Culinary Systems has been helping large companies develop innovative and appealing food, utilizing their Menu Innovator ® system. This is the same insight that was once only available to Fortune 500 companies.”